About ICFSB 2026

The 4th International Conference on Food Science and Bio-medicine (ICFSB 2026) is scheduled to be held in Daqing, China from July 17 to 19, 2026.The conference theme is Food Science and Bioengineering, covering food science, food safety and quality, agricultural technology, bioengineering, biomedicine, microbiology,molecular biology, biochemistry and other related fields.

The conference aims to promote cross-disciplinary integration and academic exchange in food science and biotechnology at home and abroad, provide a high-level and open academic platform for experts, scholars, scientists, entrepreneurs and professionals engaged in related research to share new ideas, cutting-edge trends and latest research achievements, jointly advance the sustainable development and collaborative innovation of food science and biotechnology, and facilitate exchanges and cooperation in technological research and development, industrial application and achievement transformation among industries, universities and research institutions.

Call For Papers

Important Dates

	Full Paper Submission Date May 15, 2026
	Registration Deadline June 2, 2026
	Final Paper Submission Date July 2, 2026
	Conference Dates July 17-19, 2026

Publication

Submit to Conference Proceedings

All accepted full papers will be published in the conference proceedings and will be submitted to Scopus  for indexing.

Note: All submitted articles should report original research results, experimental or theoretical, not previously published or under consideration for publication elsewhere. Articles submitted to the conference should meet these criteria. We firmly believe that ethical conduct is any academic. Hence, any act of plagiarism or other misconduct is totally unacceptable and cannot be tolerated.